Parmesan Potatoes

May 9, 2012

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  Parmesan Potatoes By Celia Piazza Prep time: 20 min Cook time: 1 hr Total time: 1 hr 20 min Yield: 6 servings Ingredients: 1/2 c butter 6 large potatoes, scrubbed 1/3 c grated Parmesan cheese 1/3 c unsifted flour dash paprika Directions: Heat oven to 375 degrees. Put butter in jelly roll pan. Put […]

Posted in: side dish

Apple Sauce Cake

May 9, 2012

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  Apple Sauce Cake By Celia Piazza Prep time: 20 min Cook time: 1 hr Total time: 1 hr 20 min Yield: 1 cake Ingredients: 1 1/2 c apple sauce 1 c raisins 1 c sugar 1 c walnuts 2 c flour 1/2 c butter or margarine, melted 1 tsp cinnamon 1/2 tsp nutmeg 1/2 […]

Posted in: dessert

Sicilian Potato Bake

May 9, 2012

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  Sicilian Potato Bake By Celia Piazza Prep time: 20 min Cook time: 30 min Total time: 50 min Yield: unknown Ingredients: 1 pkg (24 oz) frozen chopped hash brown potatoes with butter sauce 2 tomatoes, sliced 1 large onion, sliced 1 pkg (sliced) sliced mozzarella cheese 1 1/2 tsp seasoned salt 1 tsp oregano […]

Posted in: side dish

Apricot Candy

May 9, 2012

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  Apricot Candy By Celia Piazza Prep time: 1 hr Cook time: 30 min Total time: 4 hr Yield: 9-in square pan Ingredients: 11 oz dried apricots 1 c warm water 2 c granulated sugar 1 Tbsp cornstarch 1/8 tsp salt 2 Tbsp unflavored gelatin 1/2 c cold water 1 c coarsely chopped nuts 1 […]

Posted in: candy

Fried Bread

May 9, 2012

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  Fried Bread By Celia Piazza Prep time: 20 min Cook time: 3 min Total time: 1 hr 10 min Yield: 16 3 1/2 inch squares Ingredients: 1 c water 1 1/2 Tbsp oil 1 Tbsp sugar 1 pkg yeast 3-3 1/2 c flour 1/2 tsp salt Oil for frying Directions: In a 2-cup glass […]

Posted in: bread

Apricot Liqueur

May 9, 2012

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  Apricot Liqueur By Celia Piazza, via Margie Cufflow Prep time: 10 min Cook time: n/a Total time: 6 weeks Yield: unknown Ingredients: 1 lb rock candy 1 lb dried apricots 1 qt vodka 1 Tbsp almond extract Directions: Put in gallon jar in order given. Leave cap on loosely and store in dark place […]

Posted in: beverage

Squash Italiano

May 9, 2012

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  Squash Italiano By Celia Piazza Prep time: 20 min Cook time: 3 min Total time: 23 min Yield: unknown Ingredients: 1 1/2 c tomato sauce 1 tsp oregano 1 tsp garlic salt 2 pkg (10 oz each) frozen zucchini 2 Tbsp grated Romano cheese 1 Tbsp bread crumbs Directions: Combine tomato sauce, oregano, and […]

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Posted in: side dish