Cannoli

Posted on May 9, 2012

0


Cannoli

 

Cannoli

By Celia Piazza, via Yvonne Rugnik
Prep time: unknown
Cook time: unknown
Total time: unknown
Yield: 100

Ingredients:

5 c flour
2 c melted butter
4 Tbsp sugar
2 eggs
1 c sherry wine
1 tsp vanilla
Crisco for frying

Directions:

Cook in Crisco.

 

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Posted in: dessert